Surprisingly quick and simple for a dish that is so full of flavour.

This recipe may sound daunting but it is packed with nutrients and is really delicious and warming.

There’s nothing more delicious than fresh pesto, and the addition of wild garlic make the flavour even more intense. You can use it as a pasta sauce, swirl into soups, drizzle over salad or have on the side for just about any dish that needs a punch of flavour.